Bottles with beer or other beverages like cider are shortly immersibled in hot water. This pasteurizer has advantage that also bottles are well cleaned and sterilized from outside during the pasteurizing process.

Filled and closed bottles are placed into the chamber, the temperature level and duration can be programmed via a digital control pannel, both the heating time and cooling time can be adjusted.

Flow-through pasteurization system for non-carbonated and carbonated beverages. A beverage is pasteurized continuously in flow through a pipe system with heat exchangers before the bottling.

Tunnel pasteurizers are big devices intended to the pasteurization beverages packed in the glass bottles, aluminium cans or stainless steel kegs after the filling process.