CIDERLINE MODULO are complete professional production lines of modular construction for the production of cider with simple installation which does not require building interventions into the building. Their assembly on the site can be handled by the customer without the need for expert work. In the beginning the line for the cider making is possible to realize in the basic configuration and this gradually expand with other components and equipment, increasing production volume and comfort of work of the cider production line.
CIDERLINE PROFI are complete professional production lines for the production of cider whose installation and activation requires the work of an our expert team. The technology is firmly joined with the building structure. It enables a higher productivity and greater production volumes than the line CIDERLINE MODULO. It includes professional high-performance equipment for fruit processing, controlled fermentation and beverage packaging.
BEERCIDERLINE MODULO is a cider production libe combined with a microbrewery. This is a very effective usage of production technology that allows with a minimal cost to meet the public demand after two refreshing low-alcoholic drinks. While beer satisfies mainly traditional consumers, cider is appealing to customers who prefer fruit flavours and refreshing to energetic alcoholic beverages. Specially designed fermenting and maturing tanks with integrated cooling and heating allow professional production of beer and cider in the same equipment.
BEERCIDERLINE PROFI are complete professional production lines with production of two kinds of alcoholic drinks – cider and beer. Their installation and activation requires the work of an expert team. The technology is tightly joined with the building structure. It enables higher productivity and greater production volumes. It includes professional high performance devices for the production of beer and cider, controlled fermentation, maturation and beverage packaging.